WEDDING MENU OFFER 2020 FOR PLN 200 / PERSON

Restaurant Ordo at the Castle in Nidzica – wedding offer – PLN 200 per person

Information on the organization of the Wedding:

The price includes:-

– room rental

– basic table decoration (white tablecloths, plates, cutlery, tablecloth compositions)

– waiter service

-room for the bride and groom – FREE!

– welcome with bread and salt

– Champagne lamp for spouses and guests

-free parking

– extensive menu

 

ATTENTION

 

– the price does not include: alcohol and cake (of course, we can advise you on a good confectionery offer)

– we do not offer guest transport (we can provide the telephone number of the transport company with which we cooperate)

– organization of corrections for an additional fee.

The wedding party starts at your appointed time and ends at 5.00 the next day.

In the case of children (up to 2 years old) we do not charge a fee due to the lack of benefits.

Children up to 12 years pay 100 PLN / child.

On request, we include vegetarian, vegan and other food options.

For dates other than Saturday – discount.

Changes are possible in the menu.

Wedding menu:

Dinner:

Soup (1 to choose):
-Chicken noodle soup
– Mushroom cream with puff croutons
– Spinach cream with almonds

Main course (2 to choose):

– Pork tenderloin stuffed with dried tomatoes
on honey mustard sauce
– Pork roulade stuffed with chicken in mushroom sauce
– Turkey fillet in almond sauce
-Schab in blue sauce

Cold plate:
– Roast meat platter

– Tartar under the cover of onions and capers
– Chicken and pork jellies
– Chicken galantine
-Herring in three ways (in cream, in oil, in Kashubian)
-Two types of salads (to choose: vegetable, mushroom, gyros, with grilled chicken)
– Spring dish
-Pickles

I Hot dish (1 to choose):
– Knight’s roast in Hungarian sauce served with noodles and chanterelles
Grilled chicken leg stuffed with meat and vegetables served with
new potatoes and mushroom sauce

II Hot dish (1 to choose):
-Hussar roast with Silesian dumplings and beetroot
“Komtura” cutlet with baked potatoes and red cabbage

III Hot dish (1 to choose):
– Monk’s chant on mushroom sauce
– Pork lobule in good company.

IV Hot dish (1 to choose):
– Red beetle with patty
– Old Polish sour rye soup with lard

Sweet table:

– three types of cake to choose (cheesecake, apple pie, fruit on a biscuit, carrot, tofii, currant), seasonal fruit on platters.

Drinks: coffee, tea, fruit juice, mineral water, carbonated drinks (pepsi, 7up, mirindabe without restrictions)

ORDO restaurant at the Castle in Nidzica

Presents the wedding menu offer for 2020

I dish (1 dish to choose from):
– homemade chicken soup with pasta or dumplings
– boletus cream with croutons
– Broccoli cream with puff peas

II course (served on platters, 2 portions of meat per person,
4 types to choose):
– stuffed beef roulade or roast beef
– roasted rabbit leg under a blanket of blanched vegetables (back)
– Chicken fillet in pistachio buffer and blinking
– poultry pockets stuffed with spinach and feta cheese
– neck with garlic
– Pork roulade sleeping on rocket salad
– Freaky pork roulade stuffed with vegetables
– lazy ropes floating in cream
– pike under the leek blanket

Sauces (2 to choose):
– dark baking
– light roast
– Mushroom
– boletus

Additions to the main course (2 suggestions to choose from):
– Silesian noodles
– potatoes with dill
– Baked Potatoes
– chips

Salads (3 to choose):
– White cabbage
– Red cabbage
– Celery salad with raisins
– beetroot with onion
– Chinese cabbage salad
– cucumber salad
– a bouquet of cooked vegetables

Cold plate:
served on the table (4 to choose)
– board of roast meat (pork, pork, pate, bacon)
– cheese board
– chicken poultry
– tomato with mozzarella
– Stuffed ham rolls

Served on a buffet (5 to choose from):
– Stuffed ham rolls with horseradish mousse
– beef tartare
– stuffed eggs (3 types)
– Spinach roulades stuffed with salmon with horseradish cheese or salmon muffins
– Herring in oil
– Herring in cream
– Korean variation
– Pork Jelly

– fish in pepper and onion lagging

Salads (3 to choose):
– Greek salad
– Salad with smoked chicken, pasta, corn and paprika
– Traditional Vegetable Salad
– broccoli salad
– royal salad
– gyros salad

I Dinner (1 choice to choose):
– salmon served with a bouquet of vegetables and a fluffy garlic dip
– angry neck of tabasco and mushrooms served with potatoes and sauerkraut salad
– crazy pork shashlik with colorful rice and iceberg lettuce salad
– hunter’s venison soup

II Dinner (1 choice to choose):
– stuffed leg with fries and salad
– beef tamer
– crispy wings with rice and seasonal vegetable salad
– Goulash soup

Third dinner (one choice):
– red borscht served with a croquette or patty with meat filling or with cabbage and mushrooms
– goulash with boiled potato pancake and carrot and apple salad
– sour soup

– Guts

Examples of vegetarian suggestions:

– breaded camembert,

– canneloni with spinach,

– vegetable skewers,

– Stuffed vegetables

– Vegetable casseroles,

– potato pancakes

– Grilled zucchini slices,

– vegetable and fruit salads.

– dumplings with chickpeas or porridge

Sweet table (3 types of cake to choose):
– royal cheesecake
– Apple pie
– fluffy cheesecake
– Tiramisu
– Toffee
– Cupcakes
-seasonal fruit
-coffee
-tea

Fruit juices, mineral water with lemon and mint served on the table unlimited
Carbonated drinks on the buffet unlimited
Cake on your own

poprawiny:
Lunch (1 type of meat to choose from plus the menu from the previous day)
– pork neck with Silesian dumplings and salad
– de volaille cutlet with potatoes with dill and salad
– pork chop with fries and salad

Children under 3 years free
Children aged 4-9 years -50% of the price PLN 110
Price per adult 220 PLN
Price for corrections PLN 70

Country table around PLN 1200 – 100 people
The cost of renting a room in a hotel in the Castle – to be agreed

Contact to place orders:
landline: 89-519-05-00
Mobile: 661-093-462
e-mail address: Zameknidzica@mail.com

We cordially invite you!